Pasticcerie d’Elite is an association that reunites artisan pastry chefs of Verona, united by a deep passion for their work and a constant commitment to create high quality products.
Opera borns from the idea of creating a new dessert, able to represent the Veronese tradition: a product that combines passion, tradition, and continuous research by local artisans, to represent the true pastry of Verona.
EACH DESSERT, A WORK OF ART
USE OF NATURAL YEAST
In the preparation of Opera, every single detail makes the difference
100% SELECTED PRODUCTS
Butter, almonds, orange paste, vanilla and aromas of absolute value
Part of the proceeds is destined to local charitable associations
Visit the pastry shops page to find the one closest to you